NEW YEAR'S EVE | CORTIJO SANTA MARÍA 1962

Treat yourself to a sophisticated evening of entertainment at our adults-only Gala Dinner at Cortijo Santa María 1962, followed by a dazzling New Year’s Eve party at IXO BAR – Plaza Andaluza. Dance the night away to a live DJ set and see in the New Year in style.
 
8.00 pm Welcome cocktail
 
New Year’s Eve stations
Caviar: Osetra | Salmon | Tobiko
Shellfish: Oysters | Mussels | Fine shellfish
Sashimi: Tuna tataki | Salmon | Sea bass | King prawns
Ham: 100% Iberian “Belloterra”, black label
 
New Year’s Eve cocktail
Zaalouk tartlet “Moroccan aubergine caviar”
Arabic flatbread with Cantabrian anchovies
Sesame cone with diced bluefin tuna and ajoblanco cream
Crispy paella and marinated mussels
Mini oxtail arepa with Gochujang mayonnaise
Huelva prawn croquette with roe mayonnaise
Duck cannelloni with foie gras and truffle sauce
Mini grilled artichoke with romesco
 
9.00 pm 6-course menu
Authentic Roman mini pinsa, Ziryab tomato and olive purée
Salmon and scallop rose with lychees and avocado
Marbled truffle-infused foie gras on toasted brioche with sherry gelée
Open lobster and leek ravioli with saffron, served with an emulsion of its own juices and champagne
Tournedos of guinea fowl confit and porcini mushrooms, truffled purée with Payoya goat’s cheese
Gaugin limoncello sorbet
Lucky grapes
 
*Drinks included
 
31 December 2026
Welcome cocktail at IXO BAR Plaza Andaluza

Dinner featuring a 6-course menu created by Executive Chef Leandro Caballero at Cortijo Santa María 1962 – drinks package included

New Year’s Eve party at IXO BAR Plaza Andaluza


Price: €470 per adult
 
Terms and Conditions:
- Adults only
- Non-refundable
- No discounts apply
- Prepayment is required for set menus